make notes in your cookbooks or recipe printouts of whether or not the recipe worked. words like, "yum" or "yuck!" work wonders in helping to determine if you want to make a particular dish again. i've also taken to writing a big "1/2" with a circle around it if i want to halve the recipe. that way you're less likely to accidentally forget. |
Thursday, August 28, 2008
cookbook tip
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